Mango Guacamole

Mango Guacamole - 1 Mango Guacamole - 2

By Lee Funke

2/26/2020

mango guacamole in bowl - 3 mango guacamole in bowl - 4

Get tropical our perfect sweet and savory mango guacamole recipe that is ready in 5 minutes. Enjoy with tortilla chips and you’ve got yourself the best snack ever! Guac lovers! You’ll love this mango guacamole recipe served with Ahi Tuna Tacos , Mini Taco Cups, Crockpot Chicken Tacos or simply as a snack with tortilla chips. Why make classic guacamole when you can make mango guac?! We can’t wait for you to try this tropical twist on one of our favorite dips!

Avocado, Anyone?

  • Avocado mint smoothie
  • Avocado baked eggs
  • Avocado tuna salad
how to mash avocado - 5 how to mash avocado - 6

Super Simple Guac Goodness

  • ripe avocados
  • lime juice
  • cilantro
  • salt
sliced mango in bowl - 7 sliced mango in bowl - 8

What to eat guacamole with

  • Eggs (try topping our dill salmon scramble with your fav guac.)
  • Sweet potato
  • Toast (like this strawberry avocado and white cheddar toast !)
  • On a sammie
  • Bowls (would be amazing on these cilantro lime shrimp bowls )
  • Tacos (soooo good on these ahi tuna tacos )
mango guacamole with chip - 9 mango guacamole with chip - 10

More Serving Suggestions

  • Mexican Juicy Lucys
  • Mini Taco Cups
  • Crockpot Chicken Taco Bowls

More Dip Recipes

  • Classic Guacamole
  • Green Goddess Dip
  • Vegan Queso
  • Healthy Chili Cheese Dip

Ingredients1x2x3x

  • ▢ 1 large mango
  • ▢ 4 medium ripe avocados
  • ▢ 2 tablespoons fresh cilantro , diced (or more, to taste)
  • ▢ 1 tablespoon lime juice
  • ▢ 1/4 teaspoon salt , or more, to taste*

Instructions

  • First, peel mango and then cut into small cubes. Set aside.
  • Next, remove the flesh and pit from the avocados and place into the bowl. Using a fork, mash until they’ve reached desired consistency.
  • Add in diced cilantro, lime juice, salt, and cubed mango to the avocado. Stir until mixed completely.
  • Give the guacamole a taste and add more salt as needed. We actually used around 1/2 teaspoon of salt*, but there is nothing worse than over-salting. So, start with 1/4 teaspoon and go from there.
  • Serve mango guacamole with tortilla chips or as a side to accompany any of your favorite dishes.

Nutrition

Nutrition information is automatically calculated, so should only be used as an approximation.

Don’t forget to tag your posts on social media with the hashtag #fitfoodiefinds , we’d love to see what you’re up to!

mango guacamole in bowl - 11

Mango Guacamole Recipe

Ingredients

  • 1 large mango
  • 4 medium ripe avocados
  • 2 tablespoons fresh cilantro diced (or more, to taste)
  • 1 tablespoon lime juice
  • 1/4 teaspoon salt or more, to taste*

Instructions

  • First, peel mango and then cut into small cubes. Set aside.
  • Next, remove the flesh and pit from the avocados and place into the bowl. Using a fork, mash until they’ve reached desired consistency.
  • Add in diced cilantro, lime juice, salt, and cubed mango to the avocado. Stir until mixed completely.
  • Give the guacamole a taste and add more salt as needed. We actually used around 1/2 teaspoon of salt*, but there is nothing worse than over-salting. So, start with 1/4 teaspoon and go from there.
  • Serve mango guacamole with tortilla chips or as a side to accompany any of your favorite dishes.

Nutrition

Mango Guacamole

Mango Guacamole - 12

By Lee Funke

2/26/2020

mango guacamole in bowl - 13

Get tropical our perfect sweet and savory mango guacamole recipe that is ready in 5 minutes. Enjoy with tortilla chips and you’ve got yourself the best snack ever! Guac lovers! You’ll love this mango guacamole recipe served with Ahi Tuna Tacos , Mini Taco Cups, Crockpot Chicken Tacos or simply as a snack with tortilla chips. Why make classic guacamole when you can make mango guac?! We can’t wait for you to try this tropical twist on one of our favorite dips!

Avocado, Anyone?

  • Avocado mint smoothie
  • Avocado baked eggs
  • Avocado tuna salad
how to mash avocado - 14

Super Simple Guac Goodness

  • ripe avocados
  • lime juice
  • cilantro
  • salt
sliced mango in bowl - 15

What to eat guacamole with

  • Eggs (try topping our dill salmon scramble with your fav guac.)
  • Sweet potato
  • Toast (like this strawberry avocado and white cheddar toast !)
  • On a sammie
  • Bowls (would be amazing on these cilantro lime shrimp bowls )
  • Tacos (soooo good on these ahi tuna tacos )
mango guacamole with chip - 16

More Serving Suggestions

  • Mexican Juicy Lucys
  • Mini Taco Cups
  • Crockpot Chicken Taco Bowls

More Dip Recipes

  • Classic Guacamole
  • Green Goddess Dip
  • Vegan Queso
  • Healthy Chili Cheese Dip

Ingredients1x2x3x

  • ▢ 1 large mango
  • ▢ 4 medium ripe avocados
  • ▢ 2 tablespoons fresh cilantro , diced (or more, to taste)
  • ▢ 1 tablespoon lime juice
  • ▢ 1/4 teaspoon salt , or more, to taste*

Instructions

  • First, peel mango and then cut into small cubes. Set aside.
  • Next, remove the flesh and pit from the avocados and place into the bowl. Using a fork, mash until they’ve reached desired consistency.
  • Add in diced cilantro, lime juice, salt, and cubed mango to the avocado. Stir until mixed completely.
  • Give the guacamole a taste and add more salt as needed. We actually used around 1/2 teaspoon of salt*, but there is nothing worse than over-salting. So, start with 1/4 teaspoon and go from there.
  • Serve mango guacamole with tortilla chips or as a side to accompany any of your favorite dishes.

Nutrition

Nutrition information is automatically calculated, so should only be used as an approximation.

Don’t forget to tag your posts on social media with the hashtag #fitfoodiefinds , we’d love to see what you’re up to!

Mango Guacamole

Mango Guacamole - 17

By Lee Funke

2/26/2020

mango guacamole in bowl - 18

Get tropical our perfect sweet and savory mango guacamole recipe that is ready in 5 minutes. Enjoy with tortilla chips and you’ve got yourself the best snack ever! Guac lovers! You’ll love this mango guacamole recipe served with Ahi Tuna Tacos , Mini Taco Cups, Crockpot Chicken Tacos or simply as a snack with tortilla chips. Why make classic guacamole when you can make mango guac?! We can’t wait for you to try this tropical twist on one of our favorite dips!

Avocado, Anyone?

  • Avocado mint smoothie
  • Avocado baked eggs
  • Avocado tuna salad
how to mash avocado - 19

Super Simple Guac Goodness

  • ripe avocados
  • lime juice
  • cilantro
  • salt
sliced mango in bowl - 20

What to eat guacamole with

  • Eggs (try topping our dill salmon scramble with your fav guac.)
  • Sweet potato
  • Toast (like this strawberry avocado and white cheddar toast !)
  • On a sammie
  • Bowls (would be amazing on these cilantro lime shrimp bowls )
  • Tacos (soooo good on these ahi tuna tacos )
mango guacamole with chip - 21

More Serving Suggestions

  • Mexican Juicy Lucys
  • Mini Taco Cups
  • Crockpot Chicken Taco Bowls

More Dip Recipes

  • Classic Guacamole
  • Green Goddess Dip
  • Vegan Queso
  • Healthy Chili Cheese Dip

Ingredients1x2x3x

  • ▢ 1 large mango
  • ▢ 4 medium ripe avocados
  • ▢ 2 tablespoons fresh cilantro , diced (or more, to taste)
  • ▢ 1 tablespoon lime juice
  • ▢ 1/4 teaspoon salt , or more, to taste*

Instructions

  • First, peel mango and then cut into small cubes. Set aside.
  • Next, remove the flesh and pit from the avocados and place into the bowl. Using a fork, mash until they’ve reached desired consistency.
  • Add in diced cilantro, lime juice, salt, and cubed mango to the avocado. Stir until mixed completely.
  • Give the guacamole a taste and add more salt as needed. We actually used around 1/2 teaspoon of salt*, but there is nothing worse than over-salting. So, start with 1/4 teaspoon and go from there.
  • Serve mango guacamole with tortilla chips or as a side to accompany any of your favorite dishes.

Nutrition

Nutrition information is automatically calculated, so should only be used as an approximation.

Don’t forget to tag your posts on social media with the hashtag #fitfoodiefinds , we’d love to see what you’re up to!