Bloody Mary Recipe
By Linley Hanson
7/29/2019
Start your next weekend brunch off with this bloody mary recipe ! Forget those store-bought mixes and make this homemade bloody mary recipe in the comfort of your own home. Don’t forget all the meat sticks, cheese, and fermented goodness that goes along with the perfect bloody mary, too! It is so fun to create delicious cocktail recipes at home, whether it’s for a large group or just for you in a couple of friends. It’s all about making tasty things with people you love! If you are looking for more cocktail recipes to make at home try this Blackberry Moscow Mule , Hibiscus Arnold Palmer Drink , or these sex on the beach slushies .
Brunch in Style
Bloody Mary Ingredients
- Tomato Juice
- Vodka
- Worcestershire
- Hot Sauce (we like sriracha or Franks)
- Mustard
- Lemon Juice
- Spices
- Snacks (cheese curds, olives, pickles, meat sticks, celery, carrots, mini cheeseburgers hehe)
How to Make a Bloody Mary
The Best Bloody Mary Glasses
- Cove 22 High Ball Glasses
- Crescent Glasses
- Telford Tumbler
- Design Crew Basic Tumblers
More Drink Recipes
- Sex on the Beach Slushies
- Hibiscus Arnold Palmers
- Lemon Drop Martini
- Best Frozen Margarita Recipe
- Amazing Summer Drink Recipes
Ingredients1x2x3x
- ▢ 1.5 oz. vodka
- ▢ 8 oz. V8 or tomato juice
- ▢ 1/2 tablespoon Worcestershire sauce
- ▢ 1 teaspoon hot sauce , sriracha or Frank’s
- ▢ 1/2 teaspoon dijon mustard
- ▢ 1 tablespoon lemon juice
- ▢ Salt to taste
- ▢ Pepper to taste
- ▢ Ice , to taste
Garnishes
- ▢ pickle
- ▢ beef stick
- ▢ green olives
- ▢ cheese cubes
Instructions
- First, place ice into a large glass.
- Then, pour in 1.5 oz. vodka.
- Add tomato juice, then Worcestershire sauce, hot sauce, mustard, lemon juice, salt, and pepper, and then stir with a stick or piece of celery.
- Finish off with your favorite garnishes such as a pickle, beef stick, green olives, and cheese cubes.
Tips & Notes
Watch It
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
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Bloody Mary Recipe
Ingredients
- 1.5 oz. vodka
- 8 oz. V8 or tomato juice
- 1/2 tablespoon Worcestershire sauce
- 1 teaspoon hot sauce sriracha or Frank’s
- 1/2 teaspoon dijon mustard
- 1 tablespoon lemon juice
- Salt to taste
- Pepper to taste
- Ice to taste
Garnishes
- pickle
- beef stick
- green olives
- cheese cubes
Instructions
- First, place ice into a large glass.
- Then, pour in 1.5 oz. vodka.
- Add tomato juice, then Worcestershire sauce, hot sauce, mustard, lemon juice, salt, and pepper, and then stir with a stick or piece of celery.
- Finish off with your favorite garnishes such as a pickle, beef stick, green olives, and cheese cubes.
